Are we approaching herd immunity?
Author: Dr. Greg Sunvold
Dr. Sunvold is a scientist that has spent his entire life studying, researching, and applying findings about the microbiome to enhance animal and human health.
Leveraging the opportunity of novel health ingredients
Here are some ideas how to improve pet health while differentiating pet products.
Nutritional Benefits of Raw and Lightly Processed Pet Foods
Click on above title: Nutritional Benefits of Raw and Lightly Processed Pet Foods
Covid-19 Death Rate Per Hospitalizations Decline
Covid-19 deaths decline on the basis of hospitalizations.
Do raw foods have a role in the pet food industry?
Attached is the latest invited publication. Please share your feedback on raw and lightly processed foods.
Covid-19 Ohio Update: Why are Deaths Declining While Positive Cases are Increasing?
Amazingly the death rate in Ohio is going down as the Covid-19 infection rate is going up!
Bio-actives: What is the potential role of postbiotics in pet foods?
Postbiotics are an exciting dietary innovation that can enhance the health of pets.
Can Probiotics be Effective in Parkinson’s Disease?
Another example of how what is in the gut can affect what occurs in the brain.
Anti-Salmonella Technology Based on CRISPR
Salmonella has long been the scourge of the pet food industry. A new technology based on CRISPR could provide a robust solution going forward.
Microbiome Nexus 